Showing posts with label C G DiArie Winery. Show all posts
Showing posts with label C G DiArie Winery. Show all posts

Wednesday, February 12, 2014

Sponsored Blog Post: Winemaker's Dinner Featuring C.G. Di Arie Vineyard & Winery In Collaboration With Hotel Sutter February 21st

Keep the romance alive after Valentine's Day with an elegant Winemaker's Dinner featuring Chaim Gur Arich, Winemaker for C.G. Di Arie Vineyard & Winery, in collaboration with Chef Darius Somary of Hotel Sutter.

This exquisite dinner will be held on Friday, February 21, at 6 p.m. This four course meal will be served at Hotel Sutter, 53 Main Street in Sutter Creek, with pairings of select C.G. Di Arie wines!

The cost is $65 per person, which includes gratuity and tax. Please RSVP to 530-267-0242.

Spend the night at beautiful Hotel Sutter after dinner! Discounted lodging rates are available for those who attend the Winemaker's Dinner.

Sutter Hotel has a new owner and  has recently been renovated. See them online at hotelsutter.com. For more information on C. G. Di Arie Vineyard and Winery, please visit cgdiarie.com.

Blog Post information and picture courtesy of C.G. Di Arie Vineyard and Winery.


Looking for local area businesses or a new restaurant or eatery to try?
Look no further than the Style Magazines Resource Guides!

Follow us on Facebook or on Twitter!

Saturday, December 21, 2013

Sponsored Blog Post: Sierra Banquet Center's Wine Dinner January 18

On January 18, 2014, enjoy a delectable Wine Dinner presenting wines from C.G. DiArie Winery at 6 p.m.

Join them by the fireside and enjoy this memorable evening at Sierra Banquet Center’s Log Cabin Café, 3220 Pondorado Road, Camino.

The menu for the evening includes:
  • Sweet Heart Salad (mixed greens with strawberries & mandarin segments with house poppy seed dressing)
  • 2012 Sauvignon Blanc, Lodi
  • Italian Wedding Soup
  • 2009 Zinfandel, “Break Away”
  • South of the Border Prawns
  • 2009 Interlude, Estate
  • Stuffed Filet with Garlic Mashed Potatoes & Sautéed Vegetables
  • 2009 Petite Syrah
  • Triple Layer Chocolate Cake
  • 2008 Vintage Port
The cost is $45.00 plus tax & service.



For more information, please call 530-644-0345.

Blog Post information and picture courtesy of Sierra Banquet Center.


Looking for local area businesses or a new restaurant or eatery to try?
Look no further than the Style Magazines Resource Guides!

Follow us on Facebook or on Twitter!
Related Posts with Thumbnails